I will leave you with Carol Taylor’s post on waste this week which not only highlights the fact that globally there is an estimated 13 billion pounds worth of food thrown away, but all the innovative ways to keep food in community fridges to prevent spoiling in countries where individual cold storage is not possible. We can all do our bit, buy just what we need and donate food we don’t use.. Tesco now has a zero waste policy with food being donated to good causes. #recommended
Week 20…Who would have thought I could find so much to write about the news just keeps coming…The world is definitely waking up to what is happening and some sensing the urgency…Just this morning I was reading about a World Forum of environmentalists, chefs, farmers who are looking at how they can ensure that no one in the world will be starving like they are now it may mean changing farming and manufacturing methods a full report is not available yet.
So much is happening in the world around us that there are going to have to be many changes or life as we know it will not exist…Climate change, food. plastic, waste they are all connected to each other they all affect one another…Seriously the world is in trouble it may not seem like that to many of you cocooned in your comfy part of the world but…
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